Compare 32 Mestrados em Estudos de Bebidas e Alimentos

Um mestrado é feito por estudantes que tenham concluído alguma pós-graduação em um campo específico de estudos ou área de prática profissional, demonstrando um alto nível de domínio durante o processo.

Contate as Escolas - Compare 32 Mestrados em Estudos de Bebidas e Alimentos 2020

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Kowloon , Hong Kong

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge g ... +

A key player in the vibrant international wine scene, Hong Kong offers a unique location for anyone aspiring to be a part of this dynamic growth area. Combined with the huge growth of the wine market in Mainland China, the need for wine professionals with advanced, specialised training and education with a global perspective continues to grow. The MSc in International Wine Management programme has been designed to meet this demand. This exceptional programme develops industry leaders, educators and researchers and instils in them a deep understanding of the latest trends in the wine business, demystifying its complexities and placing them in strong position to lead the industry into the future. Students also have the opportunity to learn more about Mainland Chinese wine consumers and gain insights into some of the fastest growing and potentially lucrative wine markets in the world. -
Cursos Executivos
Período integral
Meio Período
Inglês
Setembro 2020
Campus
 
Barcelona , Spain

Master in Food & Beverage Management by the EUHT StPOL and Specialised Diploma in Food & Beverage Management in agreement with the University of Gerona Foundation: Inn ... +

Master in Food & Beverage Management by the EUHT StPOL and Specialised Diploma in Food & Beverage Management in agreement with the University of Gerona Foundation: Innovation and Training. -
Cursos Executivos
Período integral
8 meses
Inglês, Espanhol
Setembro 2020
Campus
 
Barcelona , Spain + 1 Mais

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del ho ... +

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del hospitality management, si bien desde la perspectiva empresarial necesaria para que sean eficientes en la toma de decisiones dentro de este sector tan globalizado y dinámico, y no obvien el impacto de las nuevas tecnologías. -
Cursos Executivos
Período integral
Meio Período
7 meses
Espanhol
Abril 2020
Campus
 
Stavropol , Russia

The program is developed on the basis of European and Russian legislation in the area of hygiene and safety of production in cooperation with foreign partners. Disciplines are ... +

The program is developed on the basis of European and Russian legislation in the area of hygiene and safety of production in cooperation with foreign partners. Disciplines are developed in accordance with the regulations of the Association of Hygienic Engineering and Design (the Hygiene Engineering and Design Group) with the aim to build knowledge, practical and research experience regarding the technological equipment design and food production processes meeting requirements of hygienic design and ensuring product quality and safety. -
Cursos Executivos
Período integral
2 anos
Inglês
Setembro 2020
30 Jul 2019
Campus
 
Milan , Italy

O Master em Food Design desenvolve as aptidões necessárias para que o profissional possa ingressar no setor de food design, um mercado que cresce continuamente, e onde a Itáli ... +

O Master em Food Design desenvolve as aptidões necessárias para que o profissional possa ingressar no setor de food design, um mercado que cresce continuamente, e onde a Itália é referência. O curso é destinado a graduados em design, marketing e comunicação mas também a profissionais com experiência no mercado. O programa é centrado no setor de alimentos e suas metodologias. -
Cursos Executivos
Período integral
12 meses
Inglês
Março 2020
Campus
 
Altavilla Vicentina , Italy + 1 Mais

Il Corso di Laurea Magistrale in Ingegneria degli Impianti e delle Macchine dell'Industria Alimentare si propone come obiettivi specifici:

Il Corso di Laurea Magistrale in Ingegneria degli Impianti e delle Macchine dell'Industria Alimentare si propone come obiettivi specifici: -
Cursos Executivos
Período integral
2 anos
Italiano
Outubro 2020
Campus
 
Subang Jaya , Malaysia + 1 Mais

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s Uni ... +

The Master of Philosophy (Food Studies) aims to groom graduates into highly qualified professionals who are experts in the field of Food Studies. To achieve this, Taylor’s University and University Toulouse Jean Jaurès (UT2J) have designed a comprehensive curriculum which encompasses components like research skills, anthropology and sociology of food, understanding of the different food cultures, food trends and business outlook, socio-political issues on food nutrition and public health and many more. -
Cursos Executivos
Período integral
Meio Período
18 meses
Inglês
Julho 2020
Campus
 
Barcelona , Spain + 1 Mais

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del ho ... +

El Máster en Dirección Hotelera y de Restauración, que tiene como objetivo formar a profesionales y directivos que lideren proyectos empresariales globales en el ámbito del hospitality management, si bien desde la perspectiva empresarial necesaria para que sean eficientes en la toma de decisiones dentro de este sector tan globalizado y dinámico, y no obvien el impacto de las nuevas tecnologías. -
Cursos Executivos
Período integral
Espanhol, Spanish
Outubro 2020
Campus
 
Castellón de la Plana , Spain

A journey through the world of patisserie, from workshop elaborations to sweet cuisine. The Master’s Degree in Contemporary Patisserie and Sweet Cuisine is the most complete a ... +

A journey through the world of patisserie, from workshop elaborations to sweet cuisine. The Master’s Degree in Contemporary Patisserie and Sweet Cuisine is the most complete and up-to-date training in the sweetest area of the kitchen. -
Cursos Executivos
Período integral
5 meses
Espanhol
Setembro 2020
Campus
 
Bordeaux , France + 2 Mais

This international Master program offers a truly integrated study program that takes advantage of the tourism and enology expertise of three universities and regions of Europe ... +

This international Master program offers a truly integrated study program that takes advantage of the tourism and enology expertise of three universities and regions of Europe. -
Cursos Executivos
Período integral
2 anos
Inglês
01 Sep 2020
06 Feb 2020
Campus
 
Paris , France + 7 Mais

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F ... +

The programme is open to everyone passionate about the F&B industry and who wants to work in it from a management perspective. You don’t have to be a “specialist” in the F&B sector to be admitted. You will have the opportunity to strengthen your general Management skills through courses covering Marketing, Finance, Sales, HR Management and different Strategy areas. -
Cursos Executivos
Período integral
15 meses
Inglês
02 Sep 2020
07 Jul 2020
Campus
 
Rome , Italy + 1 Mais

Rome Business School's Master in Food & Beverage Management offers complete training and the ideal skills to start a strong and productive career in this sector; all withi ... +

Rome Business School's Master in Food & Beverage Management offers complete training and the ideal skills to start a strong and productive career in this sector; all within one of the best-known centers of the Italian culinary culture and wine expertise: Rome. -
Cursos Executivos
Meio Período
Inglês
Outubro 2020
Campus
Online
 
Besançon , France + 1 Mais

P²food is a 2-year, course-based, full-time international research Master’s Degree focused on the physiological and psychological determinants of food choice, offered by the U ... +

P²food is a 2-year, course-based, full-time international research Master’s Degree focused on the physiological and psychological determinants of food choice, offered by the University of Burgundy – Franche-Comté and AgroSup Dijon. Food plays a much bigger role in consumers’ lives than simply feeding them. Each day, humans make several food choices. Their diet has a considerable impact on their nutritional status and health, but also on the environment. A greater understanding of the reasons for consumers’ choice of foods is needed in order to set up effective programs and develop new products, to improve dietary patterns in line with recommendations, and to increase food sustainability. Although seemingly simple, food choices are complex behaviors that depend on many factors and their interactions. In this Master’s Degree, a key focus is placed on the physiological and psychological factors of food choice. -
Cursos Executivos
Período integral
2 anos
Inglês
Setembro 2020
21 Jun 2019
Campus
 
Florence , Italy

From branding techniques to service design, the goal of the Master course in Brand Design and Management: food, wine, and tourism is to help students and young professionals t ... +

From branding techniques to service design, the goal of the Master course in Brand Design and Management: food, wine, and tourism is to help students and young professionals to develop their skills as future Managers of the horeca industry, integrating food wine and tourism into lifestyle offers. The course, held in Florence and Barcelona, provides transversal skills in service design applied to hospitality and tourism, with a specific focus on food in Barcelona and a vertical exploration of the wine sector in Florence. Catalunya and Tuscany built their branding strategies on the territoriality value as a key for global distinctiveness. Thanks to this Master, students have the possibility to experiment with the different branding and project management methodologies that two of the most important touristic destinations in Europe successfully use. -
Cursos Executivos
Período integral
11 meses
Inglês
Fevereiro 2020
Campus
 
Vila Real , Portugal

Os principais objetivos do curso de mestrado em Enologia e Viticultura são: Formação avançada, complementando e inovando a de 1º ciclo; Desenvolvimento de competências científ ... +

Os principais objetivos do curso de mestrado em Enologia e Viticultura são: Formação avançada, complementando e inovando a de 1º ciclo; Desenvolvimento de competências científicas, tecnológicas e profissionais de excelência; Melhoria da capacidade de intervenção na empresa vitivinícola; Capacidade de planeamento, inovação e avaliação de novas técnicas e novos processos ou a melhoria de procedimentos em uso; Mecanismos para análise crítica e fundamentada no contexto vitivinícola; Progressão na formação e atualização de conhecimentos e competências. -
Cursos Executivos
Período integral
2 anos
Portuguese
Outubro 2020
Campus